The plural of cod is cod or cods.
Cod is a type of fish that belongs to the family Gadidae. It is widely known for its mild-flavored white flesh and is valued for its culinary uses. Cod is a popular seafood choice and is consumed in various forms, such as fillets, fish and chips, and fish stews. It is often sought after for its delicate flavor and firm texture. Cod fishing has played a significant role in many coastal communities and has a long history of commercial and cultural importance.